Food Safety Level 5
Secure the TSI Accredited Risk-Based Food Safety Level 5 Award, accredited by EIAC, tailored for leaders, senior managers, auditors, and inspectors. This advanced certification focuses on risk-based management strategies in food safety, equipping professionals to devise and implement effective risk assessment and control measures. It's the perfect qualification for those aiming to master risk-based approaches, ensuring the highest level of consumer protection and compliance with industry standards.
Intended for: Food Senior Managers, Auditors, Consultants, Trainers and Inspectors.
Pre-requisites: Attend the TSI Food Safety Level 5 training at a TSI-approved training center.
Accreditation
TSI is accredited by the Emirates International Accreditation Centre (EIAC) as an Awarding Body for Food Safety Level 5. The accreditation is in accordance with ISO 17024 – Conformity assessment – General requirements for bodies operating certification of persons.
Do you want to attain this award? Click on the Apply button below.
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